6 Health Benefits of Blueberries
Consuming fruits and vegetables provide copious health benefits. Produce consumption has been shown to lower the risk of developing various chronic conditions and is protective against certain types of cancer. Experts recommend consuming a rainbow of colored produce to provide the various vitamins and minerals that are essential to maintain optimal health. Do your body […]
Health Benefits of Raw Honey
Honey is one of nature’s premier superfoods. Not only does honey taste good in tea, yogurt, baked goods etc. but it has been a staple anti-bacterial and anti-inflammatory since ancient times. Even modern practitioners swear by its miraculous healing properties. Top 5 Health Benefits of Raw Organic Honey 1. Honey Kills Antibiotic-Resistant Bacteria In the […]
Meet Muesli, Oatmeal’s Cool Cousin
What the heck is muesli? The term “muesli” (pronounced “MEWS-lee,” as in rhymes with “loosely”) is derived from the Swiss-German word “mus” — meaning, appropriately enough, “mixture.” The mixture consists of rolled oats, nuts, seeds, fresh or dried fruit and other whole grains, like rye or barley. Admittedly, this makes muesli sound an awful lot […]
Organic vs. Local Produce: How To Choose, When You Have To
It’s a bourgeois dilemma, to be sure, but it’s one many produce-loving healthy eaters face: If your neighborhood farmer’s market only sells local blueberries grown with pesticides and the organic ones at your grocer have been flown in from Chile, which do you buy? In an ideal world you’d always have access to berries that […]
Healthy Snacks Made of Real Foods
Tasty, nutrient-packed munchies that satisfy your craving without busting your diet. What do you do when you are starving for something to eat in-between meals? For me, I will start grabbing anything that is edible around me or in the fridge. Fully aware of my tendency to scavenge, I always make it a point to […]
The Best and Worst Ways to Cook Vegetables
Think a raw-veggie diet is the best way to go for optimal nutrition? Think again. Cooking vegetables helps to soften their tough fibrous exteriors and loosen up all the nutritional good stuff that lies inside. In fact, some vegetables, such as tomatoes, are actually more healthful if you eat them cooked, because the process of […]
Make Meals More A-Peeling
Boost Nutrients in Meals with Fruit and Vegetable Peels Reducing waste and boosting taste to your meals is as easy as adding some apple peel to your sandwich. The skins and other discarded parts of fruits and veggies are packed with fiber and disease-fighting nutrients, so instead of tossing them out, get twice as many […]